As usual, we went to Obba's favorite Indonesian restaurant - Garuda for brunch.
After the lunch, we went to Marina Barrage for a walk. In future, we can walk from our home to Marina Barrage but it will take more than an hour or so. : )
As for dinner, I prepared beef seaweed soup, kimchi with sardine and homemade chive kimchi, marinated mushroom & anchovies with beer. 오빠, 마니마니 먹어요!
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