Monday, May 2, 2011

Friday, 22nd Apr 2011- Brunch & Dinner

Today is Good Friday.

We went to Plaza Singapura for brunch. This is another Obba's favorite. This eatery serves Australian's style menu. Both of us had big breakfast and Obba had black pepper sausage and I had Italian spicy sausage.



As for dinner, I prepared cabbage and prawn with osyter sauce.

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