Friday, 19th Nov 2010 - Breakfast and Lunch

I guess I was too stressed after Wednesday dinner..I have not been inviting friends over to my place ever since I moved back to Singapore.

Breakfast will be "Ewa Style" shredded chicken in Pita pockets with fresh tomatoes topping.

Lunch we had leftover fish head curry with pita.

Thursday, 18th Nov 2010 - No Cooking

After yesterday's battle, I am too tired to do anything! Luckily we had a bit of leftovers from last night dinner so we had it for both breakfast and lunch and I am off to my parents' place. As for Obba's dinner, as I had mentioned before he will be having his tennis lesson with his Korean friend so they will have dinner together after the lesson. Enjoy Obba!

Wednesday, 17th Nov 2010 - Lunch and Dinner with Special Guest - Simon Tan

Ok, today is the big day! I woke up really early for tonight's dinner. More preparation, cleaning and then prepared for our lunch. We had the leftover seaweed soup and fish head curry, asparagus with oyster sause and kimchi.

 

Great! After a long day of battle, finally I made the kimbap, kimchi pancake, fshcake soup (no pic) and rice cake (no pic).

 

We had a wonderful evening with the red wine which Simon brought and the dinner. Oops! I forgotten to mentioned about the apple salad I made. I didnt managed to take any pictures for the rest of the dishes as We had much to talk about. Thanks Simon!

Tuesday, 16th Nov 2010 - No Cooking

Today is a very busy Tuesday for me.. we are going to have a special guest for dinner tomorrow. I need to go for grocery shopping to get the best ingredients. So today is a day to shop shop shop, clean clean clean and prepare and then more cleaning (the house).. See you tomorrow!

Monday, 15th Nov 2010 - Breakfast and Lunch

We had the leftover Chicken tikka on hotdog bun with tomatoes topping for breakfast. You must be thinking why am I kept having hotdog bun, it was because there are only two person (my husband and I) at home and the hotdog bun comes in 4pcs in pack. I do not want to waste the bread so I have to finish as soon as possible.

As for Lunch, we had seaweed soup, fried fish with kimchi, ladyfingers with sambal sauce and tofu.

 

No snacks before my husband's tennis...

Sunday, 14th Nov 2010 - Full Meals

Sunday breakfast, chicken on hotdog bun with chilli sauce. I used the meat from my chicken bones after I made the stock. So heads up do not discard the bone immediately after the stock cause that are lot more meat in between the bones. ; )

For lunch, I made the deep fried seafood, leftover fish head curry, leftover Hong Kong Kai Lan and Kimchi.

Western Dinner. I made tomato think soup, "Ewa Style" chicken pockets and baked sweet potatoes yum yum!

Saturday, 13th Nov 2010 - Lunch and Dinner

Alright is Saturday again! Two more days new week will arrive! After last night dinner (very over eaten) both of us slept till noon. And wala here comes our lunch. deonjandjigae for stew, leftover sambal prawns, kim and "My Korean Style" Hong Kong Kai Lan with my mum's herbal tea.

 

As for dinner, I made Mariana Spaghetti, tomato salad, bake potatoes and a glass of white. Excellent!