Wednedy, 9th Feb 2011 - Dinner

Today again my husband had an off-site meeting so after sending him for meting I came home to some cleaning at home. By lunch time, I pick him up at the nearest subway station and we had to Parkway Parade for lunch. As for dinner, I have prepared the leftover kimchi jjigae and seafood tempura as main ban-chan and sesame leaves and mapo tofu as base ban-chan. 잘먹겠습니다!